Our Bavarian Inn signature product.  Stollen was traditionally a German bread eaten during the Christmas season but soon became a favorite and is offered year-round now.  The soft white bread is filled with dried candied fruit of pineapple, cherries, raisins, cashew nuts, spices, and a citrus zest we hand grind. Delicious all alone or toasted with just a little butter.  This is the original recipe just like Dorothy made it at home!

All baked goods are made to order with no added preservatives, to ensure freshness we recommend at least 2-day shipping at checkout.